If you can crave it, you can cook it!
Whatever you may be craving for dinner tonight—pizza, burgers, quesadillas, ramen, dumplings, curries, falafel, jambalaya—you can make—totally vegan, completely delicious, and faster than you’d have thought possible. From breakfast to dessert, Nadine Horn and Jörg Mayer have got you covered.
Here are 100 vegan versions of your favorite comfort foods, plus fun new inventions and healthy options that are perfect for everyday eating:
- Quick meals: Coconut Farro, Bánh Mì Deluxe, Sesame Noodles
- Easy recipes: Speedy Ramen, Overnight Oats, Peanut Truffles
- Party hits: Ginger Nori Cakes, Antipasto Pizza Bites, Berry Cheesecake
- Exciting global fusions: Bavarian Samosas, Mexican Paella, Thai Tempura
This is Vegan Everything—the only vegan cookbook you’ll ever need.